STARTERS

Springbok Carpaccio
 

Springbok Carpaccio drizzled with a balsamic & strawberry vinaigrette.

OR

Greek Salad

Classic Greek salad topped with feta cheese, cherry tomatoes & calamata olives. 

OR

Garlic Snails
 

6 Snails in a creamy garlic sauce. 

OR 

Rosemary Deep-Fried Strip Foccaccia
 

MAINS 

Gamberi / Prawns
 

10 Prawns oven baked in a herb-ed Mozambican lemon vinaigrette.

Served with vegetables and a choice of chips, rice mash or polenta. 

OR 

200g Fillet 

200g Fillet layered with brie cheese, topped with an amaretto & cranberry sauce.

Served with vegetables and a choice of chips, rice mash or polenta.

OR 

Stuffed Chicken Breast
 

Chicken breast stuffed with spinach & cherry tomatoes. Finished off with a sherry & pea topping.

Served with vegetables and a choice of chips, rice mash or polenta. 

DESSERT

Honeycomb Ice Cream
 

Honeycomb ice cream topped with praline (caramelized sugar & almonds).

OR

Tiramisu

Ladyfingers dipped in espresso  & Liqueur, layered with mascarpone cheese.

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Get in touch

Call:    076 412 0325 | 076 376 6741

Email: chef@greedypiglet.co.za

Terms And Conditions:

Large orders should be placed 48hours in advance,smaller orders 12-24 hours in advance any deviations from the menu will be charged for. Cancellation of orders less than 12 hours prior to delivery will result in full payment of the order to be made. A standard delivery fee of R70.00 will be included in the price of your order, unless outside of our standard delivery areas. We deliver  and cater for all events around Pretoria and joburg.Events outside this region can be discussed. Our take away delivery food menu is free of charge with in a 5 kilometer radius. 50% deposit on Confirmation of order, Balance payable 2 days prior to event. If any of the terms and conditions cannot be met, please consult us. We will try to accommodate you best as possible. Pricing subject to change without prior notice.